Beach Bagel Sandwich | Salt and Sage Nutrition

Salt and Sage Nutrition

Name: Beach Bagel Sandwich
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: Organic Red Onion Bag; Morton Iodized Salt, 26 Ounce; Litehouse Herb, Freeze -Dried Dill; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; El Guapo Garlic Powder; Dandy Romaine Lettuce; Organic Chives; Alessi Julienne Cut Sundried Tomatoes In Extra Virgin Olive Oil; Buddig Turkey Breast, Honey, Premium Deli; O Organics Cream Cheese Spread Tub; Gluten-Free Everything Bagel

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Beach Bagel Sandwich

Serves 15 mins prep0 mins cook

A simple and delicious everything bagel sandwich featuring herby cream cheese and sundried tomato spread, layered with turkey, red onion, and lettuce.

0 servings

What you need

red onion

tsp salt

tbsp dried dill

pepper

tbsp garlic powder

head lettuce

bunch fresh chives

Alessi Julienne Cut Sundried Tomatoes In Extra Virgin Olive Oil

oz oil packed sundried tomatoes

Buddig Turkey Breast, Honey, Premium Deli

slice turkey deli meat

oz cream cheese

Gluten-Free Everything Bagel

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Instructions

Slice an everything bagel. Spread herby cream cheese (made by mixing whipped cream cheese, salt, pepper, garlic powder, dried dill, and fresh minced chives) on one side of the bagel. Spread sundried tomato spread on the other side. Top with turkey, red onion, and lettuce. Assemble the sandwich and slice.

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